About Dhaba@49, London

At Dhaba@49 our dishes are inspired by the roadside cafes of North India. We have redefined this very special niche cuisine with a British twist, creating food to dazzle your taste-buds.

Whether a family celebration, birthdays, anniversaries, let us encumber you with the best home dining experience by delivering excellent, combined creativity with authenticity to your own table. Enjoy and tingle your taste buds we will bring restaurant to you.

Try our new online service which contains our entire takeaway menu. You can order online, all your favourite Indian dishes delivered straight to your door in no time. Delicious Indian Food to Your Door.
Come Join Our Community!


“Amazing meal from Dhaba@49 last night! Wonderfully fresh and aromatic flavours. Left us wondering why we’d ever ordered from anyone else. Manager was very helpful too when we ordered for collection by mistake instead of delivery. I’d give them 10 stars if I could!”

Zac Max, 15/01/2019


Rashmi Javed, 25/09/2018

“Excellent food. Really tasty and would definitely order again and recommend to family and friends ”

Catherine De Grande, 23/09/2018

“Nice but all sauces appear to have been put through mechanical blender, lost texture, too smooth.”

Fraser Brydson, 17/09/2018

“It was good and was delivered quickly. Well done”

Kris Murali, 15/09/2018

“A very authentic Indian restaurant and take away with many delicious vegetarian and northern Indian options. Delicious fish curry.Easy to order on line . ”

Susan Wolff, 21/08/2018

“Delicious! Absolutely love this place”

Rebecca Thomas , 20/08/2018

“So happy to find authentic North Indian food in central London. The flavours were spot on ”

Karishma Pais, 19/08/2018

“Really excellent food”

Annette Holzwarth, 06/07/2018

“Very nice food just very spicy. ”

Sarune Kumar, 03/07/2018

“Great food. ”

Magdalena Janoska, 30/06/2018

“Overall really lovely food. Poppadums were a bit soggy - think they need to be in a paper bag not the foil one as that makes them sweat.”

Gay Bell, 19/06/2018